Greek Chicken Skewers with Avocado Tzatziki

I saw this on Pinterest and knew I had to try it! Yum. These are delicious and easy. We also put some Laughing Cow cheese in some jalapenos and grilled those too. Mmm.


For the Chicken:
1 lb boneless, skinless chicken breast, cubed
1 tbsp Greek seasoning mix
1/2 tsp garlic powder
1/2 tsp dried rosemary
1 red onion, quartered
olive oil spray

For the Tzatziki:
1 avocado, pitted
1/2 c plain nonfat greek yogurt
1/2 tsp salt
1/4 tsp pepper
8 drops tabasco sauce
1 tbsp lemon juice
1/2 tsp garlic powder
1 tbsp greek seasoning mix

In a blender (or food processor), add avocado, greek yogurt and lemon juice for tzatziki sauce. Process until smooth. Add remaining sauce ingredients and combine. Pour into a bowl and refrigerate (covered) until ready to eat.

Place chicken cubes in a large ziploc bag. Add seasonings and shake until evenly coated. Put chicken onto skewer along with red onions. Spray skewers with olive oil spray and cook on grill about 4 minutes per side, remove when completely cooked. Serve hot chicken skewers with avocado tzatziki sauce. Enjoy!

Original recipe found here.

Oh, and I have to mentioned Will made these amazing fried green tomatoes. SO GOOD!


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