I found this idea on Pinterest, and the recipe on this website. It has nice step-by-step pictures. So easy and so good!
2 tubes of biscuits
3 tbsp butter, melted
1/2 c pancake syrup
1/3 c packed brown sugar
1/2 tsp cinnamon
1/2 c chopped pecans
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Now, lay the biscuits in the bottom of the pan, overlapping the edges closely to form a ring (see picture below). Top with the rest of the syrup and brown sugar mixtures. Bake for 25-30 min or until golden brown. Cool for 1 min in the pan, then invert onto a serving plate.