17 June 2013

Hawaiian Chicken Kabobs (Marinade)

This is really the recipe for just the marinade for the chicken! I found this on Pinterest of course, but it was originally for grilled chicken breasts. I wanted to make kabobs for Father's Day, but this marinade has received such amazing reviews. So we just cut out chicken into smaller chunks, and marinated overnight. Definitely the best chicken marinade I've had.

So we did our kabobs with chicken, red onions, green bell peppers, and pineapple. This is a big recipe for a lot of chicken, so you might want to half it if you're not making dinner for a bunch of people. Make your chicken however you want it, but use this marinade for sure!


3 lbs chicken breasts
2 c lite soy sauce
2 c water
1 1/2 c brown sugar
1 bunch green onions
1/4 c sweet onion, finely chopped
1/2 tsp garlic, minced
1 tsp sesame oil
1 can lite coconut milk

Mix everything together and pour over chicken. Marinating overnight is recommended if you can. Grill your chicken and serve however you like!

Original recipe found here.

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