Sloppy Joe Squares

I could have eaten the whole pan of this! I love sloppy joes, and I love crescents.

1 tbs light butter (I use Can't Believe It's Not Butter)

1/4 c chopped onion

1 lb lean ground beef

1 c ketchup

1/2 c water

1/4 c brown sugar

2 tbs Worcestershire sauce

1 tbs red wine vinegar

2 tsp chili powder

1 tsp salt

1/2 tsp black pepper

2 can red-fat crescents

Preheat oven to 350 degrees. In a large skillet over medium-high heat, melt your butter and then throw in your onion and cook until soft. Add the meat and cook until browned. Drain the grease. Add all the rest of your sauce ingredients, stir until well combined, and reduce heat and simmer for 20 minutes, uncovered. In a 9x13 ungreased baking pan, roll out your first roll of crescent dough. Press into the bottom to completely cover and also press 1/2 inch up on the sides. Pour your hot sloppy joe mixture on top and spread out evenly over dough, and then cover the mixture with your other roll of dough. Bake for35 minutes. If the top starts to look really golden brown, put some foil over the top. I( added foil to mine for the last 5-8 minutes or so. Let cool 5-10 minutes before eating!

Original recipe found here.